Learn the latest LED lighting strategies that our leafy green and microgreen growers are using to improve yields, boost quality, shorten crop cycles, and influence leaf morphology, flavor and nutrition.
Daily light integral (DLI) is a crucial factor for any greenhouse grower that wants to optimize crop quality, yields and overall profits.
Tyger River Smart Farm is a family-owned and operated leafy green vegetable farm in Duncan, South Carolina. They offer a wide assortment of leafy greens.
This LumiGrow study uses LED fixtures to examine the effects of varying ratios of blue, white and red light on lettuce plants in a sole-source environment.
Colorado-based Daily Harvest Aquaponics' 2,700 square feet of growing space produces a wide variety of crops from arugula to kale, lettuce and herbs.
Poster Session presented at ASA, CSSA, and SSSA International Annual Meeting, 2014, in Long Beach, California
Growing marketable basil with today’s LED lighting in the greenhouse, or as the sole lighting source, is an effective, productive and energy-efficient lighting solution.
Create custom flavor profiles and evoke a sense of terroir in your basil. Differentiate your product and boost your ability to appeal to retailers.
Green Winter Farms is using controlled environment agriculture and energy-efficient LED lighting to provide fresh, local produce in Palmer, Alaska.
TJ Technologies, Inc. is an agricultural company dedicated to developing and providing plant-focused microbial technologies and micronutrients for growers.
Heil Fruit and Produce added a hydroponic greenhouse to the 80-acre family farm in Norborne, MS. They hoped moving plants indoors would improve consistency.
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